© 2026 Southern Jerk Co LLC. All rights reserved. Website by Vega Star Digital — MOHAMMED BENSALAHAdmin
Our Story
Where Family,
Flavor & Culture Meet
Some of life's greatest gifts are the things you love most and for the owners of Southern Jerks, that's food and family.
How It Started
Born from a grandmother's kitchen
Southern Jerks was born from a passion for sharing authentic, heartfelt cuisine with the world bringing together Caribbean-style recipes with a distinct Houston flair.
At the heart of Southern Jerks is a rich family legacy. Owners Jabril and Jordan Riddick were raised on the flavors of their grandmother's Caribbean kitchen, where cherished recipes and culinary secrets were passed down with love from savory patties to iconic Caribbean Jerk Chicken and a host of other bold, vibrant flavors.
The People Behind It
Meet the owners
Jabril Riddick
Partner & CCO
Jabril Riddick is a seasoned culinary professional with over 15 years of hands-on experience in the food industry. His journey from line cook to Executive Chef is a testament to his dedication, passion, and unmatched work ethic giving him a rare, ground-level understanding of every aspect of restaurant operations.
Jabril's expertise and natural gift for culinary excellence are central to the integrity and quality that the restaurant delivers to its consumers. His well-rounded experience spans every position in the industry, providing him with an invaluable perspective on how a kitchen should be run efficiently, effectively, and with the highest standards.
Throughout his career, Jabril has played a key role in opening several restaurants, contributing to every stage of the process from crafting menus and organizing front and back of house operations, to building and hiring the right teams. His ability to seamlessly blend culinary artistry with operational expertise makes him an essential force behind the business’ growth and long-term success. As Partner and Chief Culinary Officer, Jabril Riddick brings the kind of experience, leadership, and passion that not only elevates the dining experience but ensures the business is built to thrive.
Jordan Riddick
Partner & CEO
Jordan Riddick is a seasoned financial and accounting professional with over 15 years of experience helping businesses strengthen their financial foundation and drive sustainable growth. With a deep expertise in Gross Profit, EBITDA, financial statement preparation, budgeting, and forecasting analysis, Jordan brings a comprehensive and strategic approach to every organization he works with.
Throughout his career, Jordan has proven himself as more than just a numbers expert he is a results-driven leader who understands the bigger picture. He has successfully guided companies through the rebuilding of their accounting departments, led the implementation of new accounting software, and introduced strategic cost-cutting measures that simultaneously fuel business expansion and long-term growth.
As Partner and CEO, Jordan combines his extensive technical knowledge with a forward-thinking mindset, making him a trusted partner for businesses looking to optimize their financial operations and position themselves for lasting success.
"Southern Jerks is more than a restaurant it's an experience."
Blending the authenticity of traditional Caribbean dishes with the warmth of home-style cooking, Southern Jerks brings a one-of-a-kind fusion of flavor to the Houston market.
What We Stand For
The soul behind the flavor
🏡
Family First
Every recipe carries the legacy of family. We cook the way our grandmother cooked with love, intention, and nothing to hide.
🌶️
Bold Authenticity
No shortcuts, no compromises. Caribbean flavors done right, every single time because Houston deserves the real thing.
🤝
Community Rooted
We're not just serving food. We're building a space where culture, community, and connection share the same table.
This Is Just the Beginning
Houston's appetite for genuine Caribbean flavor is wide open and Southern Jerks is here to fill it, one unforgettable plate at a time.
View our menu